Head Chef - Bristol
Description : 02 Mar, 2023
We are opening a small (30 covers) and independent gastrobar in Easton, Bristol, and seek a head chef. The position will be either part time (weekends) or full time, with managerial as well as cooking duties. We are looking for an ambitious candidate who would like to make a name for him or herself by establishing a serious restaurant from scratch. We expect to feature simple French bistro fare using seasonal and regional ingredients, and will collaborate with the successful applicant to develop a long term menu plan.
You should have experience in running a kitchen, an interest in good food and wine, and, most important, a determination to develop a successful business from the ground up. Salary and benefits will be competitive and negotiated with the successful applicant.
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